The Yellow Bucket food truck is onsite most days we are open. We are separate businesses and they set their own hours. For more information, please visit here. We do offer DIY cheese trays and snacks. You are welcome to bring your own food with you.

Dogs are welcome on a leash inside the taproom and outside in the beer forest. We ask that you please bring a bowl and be prepared to clean up after any mess your four-legged pal makes, including residual fur left on the taproom floor.
While everyone believes their dog is friendly, sometimes dogs, like people, find someone they just don’t like (usually another dog) and things can get crazy quickly. If your four-legged pal is excessively loud or becomes aggressive, we will have to ask you both to leave.

We love having families at the brewery. As a parent/grandparent/aunt/uncle/godparent you probably already know that kids get bored. Please supervise your children at all times. Our horseshoe pits are for horseshoes. The cornhole boards won’t last if toddlers are climbing on them. Sand should stay IN the sandbox, gravel in the gravel pit and the two shouldn’t mix. We do have a family bathroom and the first juice box for kids under 10 years of age is on us.

Yes, we offer a limited selection of non-alcoholic beverages and snacks — so the sober-curious, designated drivers, and anyone taking a night off can still hang with the group.

Our beers range from under 0.5% to 14% ABV. Anything on the higher end is served in 8 oz pours only. Please drink responsibly.

We’ve got you. We’re happy to keep your vehicle parked overnight and we’ll call you a safe ride to your destination.
Additionally, we are a Safe Bar. If something isn’t right, please let us know. We work with Purple Flower to help anyone in need of a safe place or assistance. We have kits to tests drinks if you suspect your drink has been tampered.

“Amazing spot with spacious, clean and modern interior and a charming outdoor patio in the heart of the Ozarks! I’m not a beer enthusiast but the owner offered samples that she thought would please my palate and they were actually very delicious (although I eventually chose one of their cocktail options)! I’m already planning my next visit!” Fifi F. (yelp.com)

“The people were kind! Food truck was fantastic! My husband loved the beer and they had other beverages for us non-beer drinking weirdos.” Tonya M. (yelp.com)

“Great staff- knowledgeable about the beverages & courteous. Fabulous outdoor space! Fire pit, taco truck, dedicated kids area with games, light overhead music & lots of seating. Loved the smell of the cedar trees! Clean restrooms. Painting & pints was in session to a full crowd inside. I’ll definitely be back!! And dog friendly:)” Renee B. (yelp.com)

“As far as beer quality goes, you would be hard pressed to find another brewery that does it better. Of the hundreds of breweries we have been to, Gotahold is easily within the top 5 for best overall beer taste.” Beer-Trip.com

“Loved everything about this brewery! Great beer, wonderful outdoor space, friendly staff, and amazing merch! Perfect way to end our afternoon in Eureka Springs.” JMart68 (TripAdvisor.com)

“igured it would just be some run of the mill corner spot but man was i wrong. the kolsch was so clean and crisp i had to double take, didnt expect somthing this polished from a small town place. beer selection is solid tho i wish they had a few more stouts, the bartender was super friendly and walked me through thier flagships. atmoshere is cozy and chill, definitely coming back next time im driving through, this place is a keeper.” Rabon Lott (google)

“Gotahold Brewing is one of our favorite breweries in Northwest Arkansas, if not tied for our favorite with Ozark Beer Company.

A Must-Visit in Eureka Springs
Whenever my wife and I spend a weekend in Eureka Springs, we make a point to visit Gotahold every day.

Why We Keep Coming Back
• The beer is consistently excellent.
• The staff is friendly and welcoming.
• The outdoor space is relaxing and inviting, with a great atmosphere for enjoying a beer and food from the food truck.” Tony Mays (google)